Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Barumarushekodama Suteki Ando Robusuta-
(バルマルシェコダマ ステーキ&ロブスター)- Nearest station：
- Categories：
- Budget：
-
Set menu
骨付きアンガス牛プライムステーキコース6dishes
アメリカ産アンガスビーフの最上級ランク「プライム」を使用 骨付きアンガス牛ステーキがメインのコースです。 肉屋が選び抜いたステーキをお召し上がり下さい。 120分の飲み放題付きです。
- The number of people
- 4～6名
- Accountable time
- 17:00～21:00
- The number of people
- 60～99名
ダンジネスクラブコース6dishes
スチームダンジネスクラブのガーリックソースがメインのコース。 まだあまり日本では馴染みのないダンジネスクラブを蒸し上げました。 カニ味噌のコクたっぷりのガーリックソースでお召し上がりください。 120分の飲み放題付きです。
- The number of people
- 4～6名
- Accountable time
- 17:00～21:00
Review
-
Review 65casesFollower 20PeoplePick-up reviews
最高の一言
火曜日のほぼ開店時間に行きました。 11時開店で、11時10分くらいに到着。満席ではないですが、続々とお客さんが通されていて、すでに店内は賑わっていました。 今回生ハム食べ放題をメインでお邪魔しましたが、生ハム以外にも、ハード系のパン一種類、2種類のソーセージやベーコン、グリーンサラダ、お惣...Find out more
2024/02 Visitation
1times
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Review 415casesFollower 121People絶対元がとれる！生ハムカヌレ食べ放題モーニング
バルマルシェコダマ ステーキ&ロブスター アトレ目黒店 目黒駅 直結 予算：☀️-999円、4,000円- ⭐️オススメ度：★★⭐︎ ️メニュー：生ハム食べ放題 営業時...Find out more
2024/04 Visitation
1times
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Review 159casesFollower 31PeopleUsed for the first time on Sunday afternoon. I've been curious about this for a while and ...Find out more
2024/03 Visitation
1times
Restaurant information
Details
| Restaurant name |
Barumarushekodama Suteki Ando Robusuta-
|
|---|---|
| Categories | Bar |
| Phone number (for reservation and inquiry)・Inquiry |
050-5571-7130 |
| Reservation Availability |
Reservations available
Reservations are accepted from 5:00 PM onwards. Reservations for 7 or more people must be made by phone. |
| Address |
東京都品川区上大崎3-1-1 アトレ目黒2 2F |
| Transportation |
Directly connected to Meguro Station, inside Meguro Atre 2 106 meters from Meguro. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥8,000～￥9,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)） QR code payment Not Accepted |
| Table money/charge |
ディナータイムはテーブルチャージお一人様400円頂戴いたします。 |
Seats/facilities
| Number of seats |
82 Seats （ 10 counter seats, 6 high table seats） |
|---|---|
| Private dining rooms |
OK For 4 people、For 6 people、For 8 people、For 10-20 people We do not charge any private room charges. If you would like a private room, please let us know when making your reservation. |
| Private use |
OK Over 50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK Shared parking lot Parking service tickets available |
| Space/facilities |
Stylish space,Comfortable space,Counter,Wheelchair access,With projector,Free Wi-Fi available |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Wine,Cocktails,Particular about wine |
| Food |
Particular about vegetable,English menu available,Breakfast |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Service |
Extended party hours (more than 2.5 hours),BYOB,Take-out |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted
There is a children's menu at lunchtime. |
| The opening day |
2017.8.9 |
| Phone Number |
03-5435-4105 |
| Remarks |
8/9 Open |
閉じる
[1 minute walk from Meguro Station] A restaurant with a ham symbol as a landmark, where you can enjoy excellent meat and extremely fresh lobster.
Bal Marche Kodama has its origins in the Kodama butcher shop, which was founded in 1955. "Bal Marche Kodama", which is produced by Kodama and is currently a hot topic in the media, is particular about
... "meat". Please enjoy T-bone Steak made with prime US Angus beef (the highest class) aged in our in-house aging warehouse, Hamburg, and Prosciutto from Italy and Spain imported in-house.