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稚鮎
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毛蟹
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あん肝と数の子
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太刀魚
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小肌
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車海老
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トロ
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金目鯛
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スミイカ
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茶碗蒸し
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イクラ
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大トロ
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煮ハマグリ
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ノドグロ
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漬けマグロ
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穴子
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赤だし
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焼き鰻
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玉
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西区新町3丁目の住宅街2階にひっそりと構える4年目を迎えた名店「鮨美貫」
18時30分一斉スタートの15000円おまかせコース一本で営業。
この値段がリーズナブルに感じるほどのお摘み・にぎり共に
最上級の素晴らしいクオリティによる鮨コース。
大阪トップクラスやと思います。
お摘み
◎帆立醤油焼きと青梗菜のお浸し
◎縞鯵 三重県
◎牡丹海老 北海道
◎太刀魚と鬼おろし
◎数の子味噌漬け
握り鮨
◎コハダ
◎アオリイカ
◎トロ
◎茶碗蒸し
◎ムラサキ ウニ
◎アカムツ
◎車海老
◎トリガイ
◎マグロ 天身
◎穴子 塩とタレ
◎トロたく手巻き
◎焼き鰻
◎玉
◎赤だし
デザート
◎塩アイスとイチゴ