せいちゃん1013さんが投稿した私厨房勇（東京/白金高輪）の口コミ詳細 [食べログ]

この口コミは、せいちゃん1013さんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

私厨房勇白金台、白金高輪、広尾/中華料理

6回

夜の点数：5.0
- ￥10,000～￥14,999 / 1人
- 料理・味 4.9
  
  |サービス 4.0
  
  |雰囲気 3.8
  
  |CP 3.9
  
  |酒・ドリンク 3.8

6回目

2024/04 訪問

夜の点数：5.0
- ［料理・味4.9
- | サービス4.0
- | 雰囲気3.8
- | CP3.9
- | 酒・ドリンク3.8 ］
￥10,000～￥14,999

/ 1人

今日は鴨でした⭐︎

最近定期訪問している勇さん。
美味しいし、雰囲気も一枚カウンターで店主さんの作る様子を見ながら食べれる、
それがあまりにも自然な雰囲気なので、居心地が良いんです。
今日のメニューから
特に美味しかったもの
○帆立とアスパラの炒め
○アワビのオイスター煮　手作りの濃厚オイスターソース　けっこうフレッシュで、
そのあと白ごはんと共に
○フランス産鴨の豆豉炒め
○浅利、紫蘇、とびっこ炒飯
柔らかい鴨、ネギ、不思議、豆豉と合わさっても美味しいっ！
鴨と、白ごはんが出てくるところが、またいつもと変化をつけて、
さすがです！勇シェフ。
紫蘇を使った炒飯はこちらのオハコ。
やはり美味

お腹いっぱいですが、追加

水餃子　に
上海焼きそば

はら

腹パンですが、ペロリいけちゃう。
そしてご馳走様です。
いつも好きな店。

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2024/04/13 更新

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5回目

2024/03 訪問

夜の点数：5.0
- ［料理・味5.0
- | サービス4.3
- | 雰囲気3.9
- | CP3.6
- | 酒・ドリンク4.0 ］
￥10,000～￥14,999

/ 1人

5月から完全紹介制になるらしいっ汗

定期訪問
はい、
前菜からさいごまで全て好き。
特に鮑まるごとフリット。サクサクしており、カレー塩で。
最近食べた、銀座の高級天ぷら屋のそれよりも
美味しかった。
牛頬肉煮込みはここの得意ですね。
今日は黒酢煮込みでした。
浅利と紫蘇の炒飯も美味
追加メニューから、
水餃子と青ザーサイ
水餃子、ここの水餃子だけは大好き

普通のは好きではない
中にクワイが入っていました。
シャキとした食感が、たまらない。
めちゃ美味しかった。
次の予約も完。

ご馳走様です♩

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新たまのポタージュ

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鮑フリット　カレー塩で

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筍　ホタテ　アスパラ塩炒め

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牛頬の黒酢煮

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とびっこ、あさり、紫蘇の炒飯

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オーガニックジンジャーエール

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2024/03/15 更新

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4回目

2024/01 訪問

夜の点数：5.0
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］
￥10,000～￥14,999

/ 1人

もう有名だけど、これ以上有名にならないで！

こちらは、誰もかれもには教えたくない名店です。
メニューは都度、変えてくれるシステムなので、
食べた事のない料理をコース仕立てにしてくださいます、

量も腹八分目だし、
一通り食べた後、追加メニューを見せてもらえるので
ついつい頼んでしまいます

いつもは水餃子なのですが、焼き、もあったようなので、そちらを。
それと香港焼きそば。

コースの中で特に美味しかったのは、
海老の生姜炒め
牛頬肉のカレー風煮込み

とびっこと紫蘇の炒飯も好きでした

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2024/01/20 更新

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3回目

2023/09 訪問

夜の点数：4.8
- ［料理・味5.0
- | サービス3.9
- | 雰囲気3.8
- | CP4.4
- | 酒・ドリンク3.7 ］
￥10,000～￥14,999

/ 1人

あまり人には教えたくないいいお店

今回も最高でした
特に
牛頬の中華煮
追加の水餃子

毎回違う内容のメニューがいただけるので、
楽しみです

これでコース10000円？
は
とっても良いと思います

仲の良い友達にはこっそり教えたいけど、
大きな声では教えたくない、
本当に美味しいお店

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2023/09/20 更新

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2回目

2023/08 訪問

夜の点数：4.5
- ［料理・味5.0
- | サービス3.9
- | 雰囲気3.8
- | CP4.4
- | 酒・ドリンク3.7 ］
￥10,000～￥14,999

/ 1人

白金では今のところ1番好き

2回目の訪問です
来店回数で、コース内容が変わるらしいので、前回とは違ったお料理が楽しめました。

オーナーシェフの勇さん？
ともう1人男性の2人でお店を切り盛り。
2人ともよく働かれます。
出るタイミング、
お水を注ぐタイミング
飲み物の提案から支給まで、
本当タイミングいいんです
決しておしゃべりではなく、
シェフはどちらかといえば寡黙ですが、

伝えることは伝え、見送りもしてくれるし、
むしろカッコいい。
この日のメインスペアリブ豆豉煮込が昔、香港で食べたソレにとっても似ていて嬉しくなりました。
香港で食べるそれより、素材もいいし、味付けも薄くなく濃すぎず、食べ易いお味で最高でした！
ボリュームもあり！
そして〆の鮑のリゾット。肝いりで、
優しい中華風で、これも大好きな味です
こちらのお料理は全体的に広東風のような‥

辛いものもそんなにないので、
きっと皆んなが好きな味なんだと思います。

中国ハムとトマトのスープだけは、
苦手でした。中国ハムがけっこう鶏の匂いがして‥。
残してしまいましたが、

これも個人の好き好きだと思いますので。

追加で、水餃子！
コレ今まで食べた餃子の中でNo.ℹ︎です。
どちらかというと焼きの方が好きな私です

とても大きくてもちもちしていて、
中の餡にシャキシャキした食感とお肉のジューシーな感じ、
そして塩味のスープがなんとも堪らない！

絶対食べてもらいたい一品

そして香港風焼きそば
ニラがシャキシャキして麺が細くて大好きです

坦々麺も次回食べてみたい。

3回目の予約も完了

ワインはグラスてわ6杯ほど、
乾杯にシャンパン、
2人で会計37000円

なので、料理は10000円の設定かな？

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2023/08/15 更新

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1回目

2023/07 訪問

夜の点数：4.5
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］

初めて伺いました。

この日ふ完全ワンオペでした（いつもはスタッフさんもおるらしい）
コース仕立てになっており、
この日は、
（来店回数でメニューが変わるそう）
前菜、3種
スープ、ホワイトコーン
鮑ステーキ
野菜炒め、帆立
牛頬肉トマト煮
梅と紫蘇のスープ炒飯
杏仁豆腐

追加で、
ニラ玉
香港ヌードル

もう全てが完璧でした！
何がというと、
全体的に優しい味付けであり、
要所でパンチのある物が入るという感じです。

鮑のステーキも、
柔らかく、ソースが濃厚で、とても美味しかった

それに牛頬のトマト煮も、八角のようなスパイスの香りもしますが、
トマトの酸味で濃厚ですが、くどくはなく食べやすかった。
ホロホロでおても美味しかったです。

追加
ニラ玉も優しいごま油の味もほどよく、
玉子の半熟加減がなんとも。
そして焼きそばがシャキシャキでかなり好きでした。

また次の予約して帰りました！

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2023/07/19 更新

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せいちゃん1013さんが投稿した私厨房勇（東京/白金高輪）の口コミ詳細

私厨房勇白金台、白金高輪、広尾/中華料理

ジャンルから探す

予算

営業時間

せいちゃん1013さんが投稿した私厨房 勇（東京/白金高輪）の口コミ詳細

私厨房 勇白金台、白金高輪、広尾/中華料理

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備

せいちゃん1013さんが投稿した私厨房勇（東京/白金高輪）の口コミ詳細

私厨房勇白金台、白金高輪、広尾/中華料理