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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
こちらのお店は食通の知人が大好きなお店で蟹の時期に毎年連れて来ていただいております。
とにかく大将のこだわりが強く、大将自身もかなり食通なので食材選びから調理法に至ってもすべてにこだわりがかなり詰まった最高のお料理を提供して頂けます‼️
今年も最高の蟹祭りです！
今回は1.5キロの最高の松葉蟹をご用意して頂きました✨
頂いたのは
蟹身ほぐし(蟹酢のジュレがけ)
お造り 生蟹、鮪赤み、中トロ、雲丹、イカ
白子とあん肝
焼きガニ
蟹爪フライ
蟹お出汁でつくった蟹鍋風スープ
ご飯(お供としてノドグロ、蟹身ほぐし、生卵、明太子、鰹節、お塩、おしんこなどの付け合わせ)
苺のアイス いちご、ブルーベリーを添えて
蟹は特に焼き蟹は食べた事のないふっくら水々しさ✨普通に焼くとほろほろに解けてぱさぱさしてしまう蟹も絶妙な焼き加減と焼いた後に蒸らす作業をこちらも大将が何度も試行錯誤して試したベストな焼き、蒸らし時間や火加減で提供して頂けるのです！これは衝撃のおいしさ！
そして蟹は言わずもがなご飯のお供が最強すぎます！飲めるノドグロとはこの事‼️
本当に飲めます！
今回も終始楽しく最高のお食事でした✨