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カエルの唐辛子と山椒の香草炒め
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空芯菜炒め
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上海蟹焼売
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玉子皮の春巻
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野菜の前菜三種
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プレミアム青島
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マデイラ島のマデイラ酒デビュー
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旨いシェリーでつまむ
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
新たにお気に入りに追加したお店です。
予定より1時間仕事が早く片付き、カウンター席を都合して頂き一人滑り込見ました。
ドリンクメニューにシェリー酒やマデイラ酒がありうれしくなりましたが、いきなりシェリー酒も何なのでプレミアム青島からスタート。
お一人様用に小皿にして頂いた中華と美味しいお酒をカウンターでゆっくり頂きます。
「野菜の前菜三種」
「上海蟹焼売」
「カエルの唐辛子と山椒の香草炒め」
ドリンクはＷカップ中だし、クリスティアーノ・ロナウドの生まれた島マデイラ島のマデイラ酒デビューすることにしてみた。
「Monte Seco Henriques & Henriques」
三杯目にようやくシェリー酒
「Obispo Gascon Palo Cortado」
「空芯菜炒め」のオススメの塩をセレクト
四杯目もシェリー酒
「Antonio Barbadillo Amontillado Principe」
粒山椒とシェリーでもう沼だ!
「玉子皮の春巻」
五杯目も最後のシェリー酒
「Manzanilla Soolear Antonio Barbadillo」
今日は〆はやめてまだ呑みたい。
松江発、中国×ポルトガル×スペインな夜でした。