-
鹿児島県産才巻 海老の天ぷら
{"count_target":".js-result-ReviewImage-224233734 .js-count","target":".js-like-button-ReviewImage-224233734","content_type":"ReviewImage","content_id":224233734,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
本日私の♡
{"count_target":".js-result-ReviewImage-224233742 .js-count","target":".js-like-button-ReviewImage-224233742","content_type":"ReviewImage","content_id":224233742,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
あんこうと九条ネギのスープ仕立て
{"count_target":".js-result-ReviewImage-224233753 .js-count","target":".js-like-button-ReviewImage-224233753","content_type":"ReviewImage","content_id":224233753,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
アンコウ大きい!!
{"count_target":".js-result-ReviewImage-224233763 .js-count","target":".js-like-button-ReviewImage-224233763","content_type":"ReviewImage","content_id":224233763,"voted_flag":false,"count":3,"user_status":"","blocked":false}
-
カブとサーモンのマリネ
{"count_target":".js-result-ReviewImage-224233769 .js-count","target":".js-like-button-ReviewImage-224233769","content_type":"ReviewImage","content_id":224233769,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
大将
{"count_target":".js-result-ReviewImage-224233778 .js-count","target":".js-like-button-ReviewImage-224233778","content_type":"ReviewImage","content_id":224233778,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
北海道産アスパラ
{"count_target":".js-result-ReviewImage-224233784 .js-count","target":".js-like-button-ReviewImage-224233784","content_type":"ReviewImage","content_id":224233784,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
ホワイトマッシュルームと太刀魚 トリュフ塩
{"count_target":".js-result-ReviewImage-224886780 .js-count","target":".js-like-button-ReviewImage-224886780","content_type":"ReviewImage","content_id":224886780,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
マハタのお刺身
{"count_target":".js-result-ReviewImage-224233790 .js-count","target":".js-like-button-ReviewImage-224233790","content_type":"ReviewImage","content_id":224233790,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
マハタアップ 手前、土佐醤油ジュレ
{"count_target":".js-result-ReviewImage-224233794 .js-count","target":".js-like-button-ReviewImage-224233794","content_type":"ReviewImage","content_id":224233794,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
椎茸&カニしんじょう 赤いか天ぷら
{"count_target":".js-result-ReviewImage-224233809 .js-count","target":".js-like-button-ReviewImage-224233809","content_type":"ReviewImage","content_id":224233809,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
椎茸&カニしんじょう
{"count_target":".js-result-ReviewImage-224233811 .js-count","target":".js-like-button-ReviewImage-224233811","content_type":"ReviewImage","content_id":224233811,"voted_flag":false,"count":2,"user_status":"","blocked":false}
-
赤いか
{"count_target":".js-result-ReviewImage-224233815 .js-count","target":".js-like-button-ReviewImage-224233815","content_type":"ReviewImage","content_id":224233815,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
椎茸&かにしんじょーアップ
{"count_target":".js-result-ReviewImage-224233816 .js-count","target":".js-like-button-ReviewImage-224233816","content_type":"ReviewImage","content_id":224233816,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
岡山県産 さわらの天ぷら
{"count_target":".js-result-ReviewImage-224233819 .js-count","target":".js-like-button-ReviewImage-224233819","content_type":"ReviewImage","content_id":224233819,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
サワラ アップ
{"count_target":".js-result-ReviewImage-224897047 .js-count","target":".js-like-button-ReviewImage-224897047","content_type":"ReviewImage","content_id":224897047,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
鰻の茶碗蒸乚
{"count_target":".js-result-ReviewImage-224233820 .js-count","target":".js-like-button-ReviewImage-224233820","content_type":"ReviewImage","content_id":224233820,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
うなぎたっぷりー♡
{"count_target":".js-result-ReviewImage-224233821 .js-count","target":".js-like-button-ReviewImage-224233821","content_type":"ReviewImage","content_id":224233821,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
北海道産ホタテ天ぷらバフンウニのせ と 赤ワイン ロングリッジ キュヴェリカ
{"count_target":".js-result-ReviewImage-224233823 .js-count","target":".js-like-button-ReviewImage-224233823","content_type":"ReviewImage","content_id":224233823,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
北海道産ホタテ天ぷらバフンウニのせ
{"count_target":".js-result-ReviewImage-224886300 .js-count","target":".js-like-button-ReviewImage-224886300","content_type":"ReviewImage","content_id":224886300,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
甘鯛とまつたけの天ぷら
{"count_target":".js-result-ReviewImage-224233824 .js-count","target":".js-like-button-ReviewImage-224233824","content_type":"ReviewImage","content_id":224233824,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
まつたけ アップ
{"count_target":".js-result-ReviewImage-224897469 .js-count","target":".js-like-button-ReviewImage-224897469","content_type":"ReviewImage","content_id":224897469,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
甘鯛アップ
{"count_target":".js-result-ReviewImage-224896504 .js-count","target":".js-like-button-ReviewImage-224896504","content_type":"ReviewImage","content_id":224896504,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
ワインと美しい天ぷら
{"count_target":".js-result-ReviewImage-224233825 .js-count","target":".js-like-button-ReviewImage-224233825","content_type":"ReviewImage","content_id":224233825,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
中トロ紫蘇巻き
{"count_target":".js-result-ReviewImage-224233827 .js-count","target":".js-like-button-ReviewImage-224233827","content_type":"ReviewImage","content_id":224233827,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
金目鯛のチリ蒸し
{"count_target":".js-result-ReviewImage-224233831 .js-count","target":".js-like-button-ReviewImage-224233831","content_type":"ReviewImage","content_id":224233831,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
熊本県産赤ナス
{"count_target":".js-result-ReviewImage-224233835 .js-count","target":".js-like-button-ReviewImage-224233835","content_type":"ReviewImage","content_id":224233835,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
福島県産黒毛和牛 バフンウニ ずわい蟹天巻 いくら キャビア
{"count_target":".js-result-ReviewImage-224233838 .js-count","target":".js-like-button-ReviewImage-224233838","content_type":"ReviewImage","content_id":224233838,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
穴子の天ぷら
{"count_target":".js-result-ReviewImage-224233841 .js-count","target":".js-like-button-ReviewImage-224233841","content_type":"ReviewImage","content_id":224233841,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
渡り蟹赤出汁
{"count_target":".js-result-ReviewImage-224233842 .js-count","target":".js-like-button-ReviewImage-224233842","content_type":"ReviewImage","content_id":224233842,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
鮨5貫
{"count_target":".js-result-ReviewImage-224233848 .js-count","target":".js-like-button-ReviewImage-224233848","content_type":"ReviewImage","content_id":224233848,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
ひらめエンガワ
{"count_target":".js-result-ReviewImage-224233859 .js-count","target":".js-like-button-ReviewImage-224233859","content_type":"ReviewImage","content_id":224233859,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
大間の本マグロ
{"count_target":".js-result-ReviewImage-224233866 .js-count","target":".js-like-button-ReviewImage-224233866","content_type":"ReviewImage","content_id":224233866,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
車海老
{"count_target":".js-result-ReviewImage-224233877 .js-count","target":".js-like-button-ReviewImage-224233877","content_type":"ReviewImage","content_id":224233877,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
三重のブリ
{"count_target":".js-result-ReviewImage-224233884 .js-count","target":".js-like-button-ReviewImage-224233884","content_type":"ReviewImage","content_id":224233884,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
いか 炭塩
{"count_target":".js-result-ReviewImage-224233891 .js-count","target":".js-like-button-ReviewImage-224233891","content_type":"ReviewImage","content_id":224233891,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
大将オススメ 秋田県 やまもと
{"count_target":".js-result-ReviewImage-224233895 .js-count","target":".js-like-button-ReviewImage-224233895","content_type":"ReviewImage","content_id":224233895,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
秋田県 やまもと
{"count_target":".js-result-ReviewImage-224233897 .js-count","target":".js-like-button-ReviewImage-224233897","content_type":"ReviewImage","content_id":224233897,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
揚げ銀杏
{"count_target":".js-result-ReviewImage-224233905 .js-count","target":".js-like-button-ReviewImage-224233905","content_type":"ReviewImage","content_id":224233905,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
白ワイン ブレット&バター ボトル12000円
{"count_target":".js-result-ReviewImage-224233943 .js-count","target":".js-like-button-ReviewImage-224233943","content_type":"ReviewImage","content_id":224233943,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
白ワイン ブレット&バター ボトル12000円
{"count_target":".js-result-ReviewImage-224233948 .js-count","target":".js-like-button-ReviewImage-224233948","content_type":"ReviewImage","content_id":224233948,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
おつまみ と お酒で 大将とお話しタイム
{"count_target":".js-result-ReviewImage-224233952 .js-count","target":".js-like-button-ReviewImage-224233952","content_type":"ReviewImage","content_id":224233952,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
クリームチーズと鱈の塩辛
{"count_target":".js-result-ReviewImage-224233957 .js-count","target":".js-like-button-ReviewImage-224233957","content_type":"ReviewImage","content_id":224233957,"voted_flag":false,"count":1,"user_status":"","blocked":false}
-
外観
{"count_target":".js-result-ReviewImage-224233958 .js-count","target":".js-like-button-ReviewImage-224233958","content_type":"ReviewImage","content_id":224233958,"voted_flag":false,"count":1,"user_status":"","blocked":false}
今回の東京グルメ旅、東京が好きになり来て良かったと思えるきっかけをくださったのが
こちらの【渋谷 天麩羅 ふじもと】さん
楽しく明るい大将とスタッフさん達、美味しくて高級感あって居心地よくて自分好みなお店
同系列のお鮨、鉄板焼きも気になりましたが
最近無性に天ぷら気分!
数日前から予約にて。
ちょっぴり緊張気味に
案内された木目カウンター席へ
落ち着く和の空間とほんわかした空間にいつのまにか馴染んでいく自分がいます
ドリンクメニューは厳選されたのばかりでどれも興味津々
ぜひ、いろんなバリエーションを楽しんでみたいものです
両河内 和紅茶
→静岡県産の夏摘み茶葉から作ったフルボディの和紅茶
喉越しスッキリしていてフルーティ 苦味が全然なく飲みやすい
どんな料理にも合いそうです
大将からのご挨拶と
本日こちらを調理します♩とお披露目
色鮮やかで綺麗に下処理された私の具材♡
豪華だしすごく楽しみ!!
こちらの天ぷらは塩、塩とレモンMIX、絞りレモン、カレー塩 のいろいろなパターンでいただくことができます⭐︎
おまかせコース
てんぷらとお鮨の5貫セットになった大満足のオススメコース
◎アンコウと九条ネギのスープ
ふんだんのネギと器いっぱいのアンコウ
出汁が効いていて熱々スープです
◎カブとサーモンのマリネ
シャキシャキのカブと酸味あるマリネ
食欲そそられます
やはり大好きな赤ワインで
☆ロングリッジ キュヴェリカ ピノノアール
◎鹿児島県産 才巻海老の天ぷら
美しい完成度
衣が繊細でふわっとした優しめの口触り
塩かレモン塩MIXにて♪
大きくぷりぷり海老が嬉しい
海老の美味しさが口の中に広がります
◎アスパラ 北海道産
新鮮でみずみずしい太いアスパラ
やっぱ北海道ですよね
◎ ホワイトマッシュルームと太刀魚
トリュフ塩でいただきます
ジューシーなホワイトマッシュルームと、
脂ののっているふわふわする太刀魚
レモン塩でもカレー塩でもお好みで♪
◎マハタのお造り
1週間熟成
濃厚で深い旨みが凝縮されていました。
土佐醤油ジュレとわさびでいただきます
◎岡山県産 さわらの天ぷら
小骨の下処理もきちんとされていて柔らかくて
素材の味がしっかりわかります
◎鰻の茶碗蒸し
鰻の蒲焼がぎっしりで絶妙な焼き加減
茶碗蒸しは柔らかめでトロミのついたスープの様に滑らか食感
鰻の香ばしさを引き立てつつの優しい出汁の効いた茶碗蒸し
◎北海道産ホタテ天ぷらバフンウニのせ
肉厚のホタテとウニに組み合わせは間違いない♡
◎甘鯛とまつたけの天ぷら
低温調理の甘鯛は色もキレイな薄紅で
身も柔らか
まつたけ ってだけでもう合格!笑
ここでもいただけるとは嬉しすぎる一品
◎中トロ紫蘇巻き
変わり種ね中トロ紫蘇巻き
邪魔しない薄い衣に紫蘇の風味
さすがな技術で中トロの低温調理的な火の入り
芳醇な風味が広がります
◎ 熊本県産赤ナス
厚切りの新鮮ナス
シャキッとした食感もありつつ天ぷらなのがか
◎椎茸&カニしんじょう 赤イカ天ぷら
出汁のでる椎茸とカニの味は美味しすぎの組み合わせ。
赤イカは厚切りでとても柔らかい!
熱いうち早めにたべなきゃ損します♪
◎金目鯛のチリ蒸し
旨みの強いスープにキンキ
◎ 福島県産黒毛和牛 バフンウニ キャビア
イクラ ズワイカニ天の豪華手巻き
もーーどうやって食べよう 笑
好きなやつ全部巻き的な
高級食材オンリーの巻物
美味しくてテンション上がって幸せー♪♪
◎穴子の天ぷら
もうボリュームもすごいし、熱いうちから
サクッサクッと職人箸でカットするパフォーマンスは見頃は見ごろです。
ふんわりサクサクで肉厚です!
☆大将オススメ日本酒 秋田県 やまもと
微フルーティで飲みやすくお鮨に合います
◎握り鮨5貫(鮪、白身、海老、旬魚2種)
○大間の本鮪
○イカ 炭塩のせ
○ひらめエンガワ
○鹿児島車海老
○三重のブリ
お隣のお鮨屋さんからの5貫
赤酢シャリのほどよい硬さ
◎渡り蟹赤出汁
濃厚で美味しくお鮨にとても合います
◎銀杏揚げ
これ大好き!!
☆ボトルワイン ブレット&バター 白ワイン
バターの香がするクロワッサン系の風味のワイン
美味しく面白いネーミング
◎クリームチーズと鯛の塩辛
日本酒でも白ワインでも なんでも合いますが
酒飲みにはたまらない肴
元鮨職人の魚のプロが目の前で調理する
天ぷらは下処理も妥協なく全て最善の状態
誰かに紹介して自慢したくなるお店でした♡
また来たいなと思います♪