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10 seconds from Asakusa Station ◆ Reopening on 5/16 as a Japanese-style meal Izakaya (Japanese-style bar)! Cheers with Japanese snacks and Seafood dishes ♪
[1 minute from Ueno Hirokoji Station, 3 minutes from Okachimachi Station] We offer authentic and delicious blowfish at a reasonable price.
[2 minutes from Asakusa Station] We offer authentic and delicious blowfish at a reasonable price.
2 minutes from Nezu station! A restaurant that serves delicious eel and Japanese yam. Enjoy carefully selected authentic eel rice at a reasonable price!
Right next to Suehirocho Station ◆ An eel specialty store serving eel prepared the traditional Mino-jiyaki style of Gifu Prefecture ◆ Limited time offer: Spring special a la carte menu
[3 minutes from Nezu Station] Reservations required ◆ Our `` Tempura'', which boasts freshness and proven skill, is served using two different types of oil.
[1 minute walk from Ueno Station] Izakaya (Japanese-style bar) where you can enjoy carefully selected Japanese Japanese-style meal and sake in Ueno.
[2 minutes from Okachimachi Station] A direct store of an eel wholesaler that knows everything about eels. Enjoy easy-to-eat "boneless eel" at a reasonable price
~While admiring the changing nature of the four seasons in Ueno no Mori~
This is a restaurant directly managed by the Chef's Association, which was founded in the first year of the Meiji era! Enjoy the ``craftsmanship'' of the head of the eel chef family!
5 minutes from Asakusa Station. A Japanese-style meal restaurant in a back alley with a downtown atmosphere where you can enjoy eel and kamameshi. Private rooms and tatami seating are available.
[The birthplace of Hitsumabushi in Asakusa] You can enjoy carefully selected eel from head to tail.
Enjoy carefully selected eel, blowfish, and kaiseki cuisine. An orthodox Japanese restaurant that will delight even Japanese-style meal ◎ Banquets can accommodate up to 70 people (private rooms available)
Recommended for dates and families. Enjoy eel at a long-established restaurant while looking out at the Sumida River and Tokyo Skytree
[The birthplace of Hitsumabushi in Asakusa] You can enjoy carefully selected eel from head to tail.