Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Chef
Yoshihiro Narisawa - A natural chef who is gaining worldwide attention
Food
The experience of "Innovative Satoyama Cuisine"
Food
A dish that inherits the wisdom of our ancestors who lived in harmony with nature
Pick-up reviews
お味も見た目も楽しい 誕生日のディナー久しぶりのNARISAWAさん いつものごとく ノンアルコールのお茶ペアリング 1品目は 神奈川の黒アワビに青柚子 静岡 玄米茶 2品目 まさかの稲庭うどんとか! トマトに 卵黄醤油につけたボタンエビと キラキラのイクラは北海...Find out more
2023/09 Visitation
4times
お祝い利用で、実に9年ぶりの訪問。 9年もすると記憶はかなりないのですがw パンが美味しかった記憶はありました。 「パンが美味しいフレンチイタリアンは当たりの法則」とい...Find out more
2023/11 Visitation
2times
白人の方が多くいらしてました。 スタッフさんは流暢な英語でお料理の説明をされます。 トイレには浄水器が設置されており、アメニティも揃っています。 数日前の予約確認のお電話の対...Find out more
2023/11 Visitation
1times
Restaurant name |
NARISAWA(NARISAWA)
|
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Categories | Innovative cuisine |
Phone number (for reservation and inquiry) |
03-5785-0799 |
Reservation Availability |
Reservations Only |
Address |
東京都港区南青山2-6-15 |
Transportation |
5 minutes walk from Aoyama-itchome Station 224 meters from Aoyama Itchome. |
Opening hours |
|
Budget |
¥80,000~¥99,999 ¥80,000~¥99,999 |
Budget(Aggregate of reviews) |
¥50,000~¥59,999¥40,000~¥49,999
|
Method of payment |
Credit Cards Accepted (VISA、JCB、AMEX、Diners、Master) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
サービス料10% |
Number of seats |
20 Seats ( 10 tables) |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables Terraces are also not permitted under Minato Ward regulations. |
Parking lot |
not allowed Coin parking available near restaurant |
Space/facilities |
Stylish space,Comfortable space,Wide seat |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
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Food |
Vegetarian menu,English menu available |
Occasion |
|
---|---|
Location |
Secluded restaurant |
Service |
(Surprise) Party accommodations,Take-out,Delivery |
With children |
Ages 12 and up |
Dress code |
smart casual |
Website |
閉じる
"Innovative Satoyama Cuisine" born from the wisdom of our ancestors, transcending the East and West
The restaurant's theme is "the fusion of sustainability and gastronomy," and the cuisine, which references the philosophy of Satoyama, cannot be described as gourmet food. To eat NARISAWA's food is to
... eat philosophy. It is not a complicated act, but rather to think with one's tongue, or in other words, to eat, and to rediscover and reminisce about the wisdom and beauty that Japanese people have cultivated or discovered in nature since ancient times.